The recognition of harissa as distinctively Tunisian honors the ancestral knowledge and expertise that go into its production, as well as the culinary and social practices it fosters . Tunisian hariisa was celebrated with its inscription on UNESCO's intangible Cultural Heritage List in December 2022.
Mlle Charlotte, la nouvelle maîtresse, est arrivée ce matin. Elle porte un grand chapeau, une robe un peu froissée et de grosses chaussures. Mais le plus drôle, c'est Gertrude, son caillou : ...